References
During your time in the food industry, as a student, scientist or professional, you are likely to amalgamate a huge store of information, including references.
The best way to manage your citations for future reference is within an electronic database. There are many around and some libraries will support and make available a software package for you to use. These may include:
With these software packages, you are able to:
- store, manage and organise your references
- create bibliographies and reading lists instantly
- import references directly from electronic journal sites, online catalogues or bibliographic databases
If you are at an institution, check which package they recommend you use. Alternatively, click on the links above to find out more about what is currently available.